Saturday, March 5, 2011

Second Loaf of Bread

This time it stuck with the recipe and it turned out great. Imagine that! This is a French Loaf from the recipe book that came with the bread maker.

Ingredients for 2 lb. French Bread Loaf
1 1/2 c Water
1 1/2 tsp Salt
4 c Organic White Bread Floor
2 1/4 tsp Bread Yeast

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